Moroccan vegetable tagine with chick peas, apricots and courgettes served with herby couscous
Vegetarian - Vegan - Dairy free - main
Moroccan vegetable tagine with chick peas, apricots and courgettes Served with herby couscous
Allergens
- Cereals containing gluten (such as wheat, rye, barley, oats, spelt or khorasan)
- Sulphur dioxide (>10mg/kg or 10mg/L)
Ingredients:, Cous cous (Durum Wheat Semolina - Contains gluten), Chopped tomatoes, Chick peas, Diced carrots, Green peppers, Red peppers, Yellow peppers, Courgettes, Apricot Sulphur Dioxide, Onion, Cinnamon, Cumin, Garlic puree, Gluten free Low salt vegetable stock (Cornflour, Potato Starch, Onion, Carrot, Peas, Tomato Powder, Black Pepper, Parsley, Turmeric, Salt), Mixed herbs - dried, Turmeric,