Veggie balls with spinach and peas in tomato sauce. Served with herby couscous

Allergens

• Cereals containing gluten (such as wheat, rye, barley, oats, spelt or khorasan)
• Eggs
• Celery (including celeriac)

Celery, Chopped tomatoes, Cous cous (Durum Wheat Semolina - Contains gluten), Diced carrots, Garden peas, Garlic puree, Ground black pepper, Gluten free Low salt vegetable stock (Cornflour, Potato Starch, Onion, Carrot, Peas, Tomato Powder, Black Pepper, Parsley, Turmeric, Salt), Mix herbs, Onion, Parsley, Quorn balls, Spinach,