A light sponge cake with chocolate and beetroot flavouring

Allergens

• Cereals containing gluten (such as wheat, rye, barley, oats, spelt or khorasan)
• Eggs
• Soy beans
• Milk

Beetroot, Chocolate Flavouring, Colour, Defatted Soya Flour, Dextrose, Dried Egg White Powder, Dry Whole Egg Powder, Emulsifiers, Glucose Syrup, Milk Proteins, Raising agants, Skimmed Milk Powder, Stabiliser, Pinch of Sugar, Thickener (Xanthan Gum), Vanilla Flavouring, Vegetable Fat, Wheat flour (contains gluten),