Roast chicken in a light blended carrot and peppers sauce with roast courgette and aubergine with basmati rice
Dairy free - main
Roast chicken in a light blended carrot and peppers sauce with roast courgette and aubergine. Served with basmati rice
Allergens
- Celery (including celeriac)
Aubergines, Basmati rice, Carrots, Chicken breast, Chopped tomatoes, Courgettes, Garlic puree, Gluten free Low salt vegetable stock (Cornflour, Potato Starch, Onion, Carrot, Peas, Tomato Powder, Black Pepper, Parsley, Turmeric, Salt), Mix herbs, Olive oil, Onion, Paprika, Parsley,