Cannellini beans in a creamy white sauce with carrots, parsnip and garden peas served with diced potatoes and fresh raw veggies
Vegetarian - main
Cannellini beans breast in a creamy white sauce with carrots, parsnip and garden peas served with diced potatoes and fresh raw veggies.
Allergens
- Cereals containing gluten (such as wheat, rye, barley, oats, spelt or khorasan)
- Milk
Cannellini beans, Cornflour, Diced carrots, Garden peas, Garlic, Ground black pepper, Mix herbs, Onion, Oregano, Parsley, Parsnips, Potato, Raw tomatoes, Salt, Single cream (Contains milk), Sunflower oil, Turmeric, Wheat Flour,