Cannellini beans and diced baby vegetables in a creamy sauce with egg free noodles.

Allergens

• Cereals containing gluten (such as wheat, rye, barley, oats, spelt or khorasan)
• Milk

Basil, Cannellini beans, Carrots, Coriander, Egg free noodles (WHEAT flour (with calcium carbonate, Iron, Niacin, Thiamin), Salt, Paprika - Contains gluten), Garden peas, Gluten free Low salt vegetable stock (Cornflour, Potato Starch, Onion, Carrot, Peas, Tomato Powder, Black Pepper, Parsley, Turmeric, Salt), Ground black pepper, Leeks, Parsnips, Single cream (Contains milk), Sunflower oil, Wheat flour (contains gluten),